We’ve outlined all the ingredients and directions for you to make the perfect Blueberry Strawberry Compote over Lemon Tartlets. This dish qualifies as a Easy level recipe. It should take you about 4 hr 10 min to make this recipe. The Blueberry Strawberry Compote over Lemon Tartlets recipe should make enough food for about 6 to 8 servings.
You can add your own personal twist to this Blueberry Strawberry Compote over Lemon Tartlets recipe, depending on your culture or family tradition. Don’t be scared to add other ingredients once you’ve gotten comfortable with the recipe! Please see below for a list of potential bakeware items that might be necessary for this Blueberry Strawberry Compote over Lemon Tartlets recipe.
Ingredients for Blueberry Strawberry Compote over Lemon Tartlets
- 1 (10-ounce) bag frozen strawberries (recommended: Dole)
- 1 (10-ounce) bag frozen blueberries (recommended: Dole)
- 1 cup sugar
- 1/4 cup quick cooking tapioca
- 1 (12-ounce) jar ginger preserves (recommended: Robertson’s)
- 2 tablespoons lemon juice
- 1/4 cup water
- 2 (8-ounce) packages cream cheese
- 1/2 cup sugar
- 1 cup lemon curd (recommended: Dickinson’s)
- 1 tablespoon lemon zest
- 2 containters (about 4 ounces) mini graham cracker pie crusts (recommended: Keebler)
Directions for Blueberry Strawberry Compote over Lemon Tartlets
- For the compote: Place all compote ingredients into a medium pot. Cover and cook on low until strawberries break down and sauce thickens, about 30 minutes. If using a slow cooker, cook on high setting for 1 1/2 to 2 1/2 hours.
- For the lemon tartlets: In a large bowl, combine all tartlet ingredients, except crusts.
- Using an electric mixer beat on medium speed until creamy, about 1 minute. Spread lemon mixture into mini pie crusts. Chill in refrigerator for 2 hours or until set.
- Serve warm compote over chilled tartlets.
Bakeware for your recipe
You will find below are bakeware items that could be needed for this Blueberry Strawberry Compote over Lemon Tartlets recipe or similar recipes. Feel free to skip to the next item if it doesn’t apply.
- Cooking pots
- Frying pan
- Steamers
- Colander
- Skillet
- Knives
- Cutting board
- Grater
- Saucepan
- Stockpot
- Spatula
- Tongs
- Measuring cups
- Wooden Spoon
Categories in this Recipe
- Easy Dessert Recipes
- Dessert – Dessert (/dɪˈzɜːrt/) is a course that concludes a meal. The course consists of sweet foods, such as confections, and possibly a beverage such as dessert wine and liqueur. In some parts of the world, such as much of Central Africa and West Africa, and most parts of China, there is no tradition of a dessert course to conclude a meal.The term dessert can apply to many confections, such as biscuits, cakes, cookies, custards, gelatins, ice creams, pastries, pies, puddings, macaroons, sweet soups, tarts and fruit salad. Fruit is also commonly found in dessert courses because of its naturally occurring sweetness. Some cultures sweeten foods that are more commonly savory to create desserts.
- Blueberry Pie – Kate Walsh (born 20 February 1983) is an English singer from Burnham-on-Crouch, Essex, England.A graduate of the Brighton Institute of Modern Music, her first album was Clocktower Park (produced by Lee Russell), released in 2003 by Kitchenware Records. The album was named for a meeting place in her home town. In 2007, she released her second album, Tim’s House. It quickly became the No. 1 album on the UK iTunes Store. The album also features her most popular song, “Your Song”. Her big break came when she gained iTunes customers’ attention when her song Talk of the Town became the iTunes Free Single of the Week from the week beginning 20 March 2007.Her third studio album, Light and Dark, was released in the UK on 31 August 2009. The lead single from the record, June Last Year, was released on 24 August. She is set to begin her UK tour at the end of September.Her single “Your Song” was featured on the 2008 film Angus, Thongs and Perfect Snogging as well the 2008 film The Crew, the 2010 film The Decoy Bride, and on the TV show Grey’s Anatomy. In 2011, she discussed the release of her newest album The Real Thing and her tour.On 5 September 2012 she announced on her Facebook page that she would be taking an indefinite hiatus from her music career to do something else: “By taking time out and putting some distance between me and my songs I am now, for the first time, able to start letting go of the past and can begin to move forward in a new and exciting direction”.
- Blueberry – See textBlueberries are a widely distributed and widespread group of perennial flowering plants with blue or purple berries. They are classified in the section Cyanococcus within the genus Vaccinium. Vaccinium also includes cranberries, bilberries, huckleberries and Madeira blueberries. Commercial blueberries—both wild (lowbush) and cultivated (highbush)—are all native to North America. The highbush varieties were introduced into Europe during the 1930s.Blueberries are usually prostrate shrubs that can vary in size from 10 centimeters (4 inches) to 4 meters (13 feet) in height. In commercial production of blueberries, the species with small, pea-size berries growing on low-level bushes are known as “lowbush blueberries” (synonymous with “wild”), while the species with larger berries growing on taller, cultivated bushes are known as “highbush blueberries”. Canada is the leading producer of lowbush blueberries, while the United States produces some 40% of the world supply of highbush blueberries.
- Fruit – In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering.Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world’s agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings.In common language usage, “fruit” normally means the fleshy seed-associated structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term “fruit” also includes many structures that are not commonly called “fruits”, such as nuts, bean pods, corn kernels, tomatoes, and wheat grains.
- Pie Recipes
- Fruit Dessert Recipes
- Mixer Recipes
- Pastry Recipes
- Strawberry – The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as jam, juice, pies, ice cream, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in products such as candy, soap, lip gloss, perfume, and many others.The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of Fragaria virginiana from eastern North America and Fragaria chiloensis, which was brought from Chile by Amédée-François Frézier in 1714. Cultivars of Fragaria × ananassa have replaced, in commercial production, the woodland strawberry (Fragaria vesca), which was the first strawberry species cultivated in the early 17th century.The strawberry is not, from a botanical point of view, a berry. Technically, it is an aggregate accessory fruit, meaning that the fleshy part is derived not from the plant’s ovaries but from the receptacle that holds the ovaries. Each apparent “seed” (achene) on the outside of the fruit is actually one of the ovaries of the flower, with a seed inside it.In 2019, world production of strawberries was 9 million tonnes, led by China with 40% of the total.
